History of pasta

Pasta is one of the world’s most eatable item in the menu. Well every country has its own unique version of pasta. Most of the people link pasta with Italian food and believed that it was originated in Italy. While pasta is traditionally italian, it actually has a very ancient history that make it almost

Kebab.

The history of kebab trace back to both Asia and Africa. The word kebab means to ‘roast’. The term can also be referred to a meat Patty mixed with the number of spices. In Asian countries kebabs are served along with rice, salad, flat bread and chutney. The kebabs are considered to have originated in

HISTORY OF ‘TANDOOR’

Tandoor is a cylindrical clay oven used in cooking and baking. The tandoor is used for cooking in India, Pakistan, Turkey, Iran, Armenia, Afghanistan, Burma, Middle east, Bangladesh and Central Asia. Tandoor is derived from a Persian word ‘Tannur’. The oldest example of tandoor were found 3000B.C in Harrapan and Mohenjodaro civilization. The Portuguese were

History of Baking and Bakery.

The baking of bread is one of the oldest human activities. The art of baking was developed early during the Romans Empire. It was a highly famous art at that time because the Romans loved baked items. Around 300 B.C baking was introduced as an occupation and respected profession for Romans. The first professional bakery

LADDU.

In India since childhood everyone is fond of LADDU, whether it’s besan laddu, boondi laddu, motichoor laddu or any other form everyone like it so much. The laddu can be placed on the top of Indian hierarchy of sweets because it is served on all happy occasions. Laddu are also associated with Hindu Lord Ganesha.

HISTORY OF SPICES IN INDIA

Indian cooking is colorful, fragrant, and delicious. It depends on a wide array of spices, legumes, and grains for its distinct character. An Ancient Treasure India is the world’s chief supplier of spices and has been for at least thirty-six hundred years. These fragrant and flavorful plant substances, which often have been more prized than

HALWA

Halwa is a popular sweet that has many varieties and a very rich history. Different type of cultures had an influence on Halwa as it travel the world through the ages. In India Halwa is also used as a Prasad during worshiping of God. Origin of Halwa. Halwa was derived from a Turkish word which

BIRYANI

If someone ask which is the most online ordered dish in India is? Then the answer is ‘Biryani’. If it’s a five star hotel, restaurant,outlet or a hawker everyone adopt the biryani with so much love and respect. Now a day’s we can find 100’s of variations of biryani. But the history of biryani is

LETS ENJOY THE JOURNEY OF FOOD WITH ME YOUR FOODIE FRIEND ‘CHEF VENKATESH SHARMA’

FOOD IS THE ONLY THING WHICH UNITE PEOPLE TOGETHER.